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Tag Archives: mushrooms
(Not Quite) Quiche with Bacon, Leeks & Sun-dried Tomatoes
I have a confession. I cannot make a Quiche. At least in the formal, French sense of the dish, which includes cream and such. I am unable to produce an edible product following the traditional methods. My end result looks … Continue reading
Gettin’ Seedy at the Heritage Harvest Festival
Mr. Cheese and I were in attendance yesterday, at the 4th annual Heritage Harvest Festival at Monticello. We were giddy like kids when we arrived on the grounds and saw the lavish garden beds and tents promising organic this and fresh pressed that. As noted … Continue reading
Posted in Food Happenings, mushroom, Vegetables, vinegar
Tagged Agriculture, Harvest festival, Kitchen garden, Monticello, mushrooms, nature, Weston A. Price Foundation, Wine
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