Monthly Archives: February 2012

Salt-Baked Potatoes (and melty-roasted garlic) or Yes, This Blog is Still Alive

Posted on February 4, 2012 by

Yes, team, this blog is still alive.  I know, I know “where have you been?!”  Well, I’ve lost a job, gained a job, lost a sibling (;*(, gained a puppy, gained a son-in law, geeze, it’s been crazy busy.  Mr. Cheese … Continue reading →

Posted in garlic, Home, how-to, potatoes, recipes | Tagged , , , , , | 2 Comments